ANAYÓN

Parcela 81 , 2018

Parcela 81 , 2018

Limited Production: 3,340 bottles

14,5% Vol / 75 cl

8 months in barrels

Collection based on the selection of unique plots due to their characteristics and exceptional conditions and vinified individually respecting the concept of the plot from which they come. The first vintage of this wine was made in collaboration with the prestigious Santa Barbara winemaker Joey Tensley. Cherry red colour. Aroma of ripe red fruits with floral tones and wild herbs. On the palate, ripe fruit, smooth, long-lasting tannins, full of flavour, varietal typical of the garnacha, in an elegant version bursting with personality.

Vineyards

Old, 65-year-old bush vines, of the Garnacha (87.8%), Cariñena (8.4%) and Macabeo 3.8% varieties, located on plot 81, coordinates 41°19'58.6"N 1°08'41.9"W, in the area of ​​Calares, in Tosos, at an altitude of 687 meters, with a surface area of ​​1.27 ha.

Elaboration

The vinification of the fruit of this exceptional plot has been carried out individually and by hand, in open oak barrels and pumped over by hand to maximize the essence of the terroir to which it belongs and its expressiveness. And its aging has been 8 months in French oak barrels.

Current awards

91 Points in 39 Guía Vinos Gourmets
90 Points in Guía Peñín
Gold in Grenaches du Monde
92 Points James Suckling

Previous awards

Gold in Grenaches du Monde
Bronze in Decanter World Wine Awards
97 Points in Guía de la Semana Vitivinícola
95 Points in 36 Guía Vinos Gourmets
90 Points in Guía Peñín